CAS Registry Number®
8016-13-5
CAS Name
Fish oil
Molecular Formula
Unspecified
Compound Properties
-
Melting Point (1)
31-45 °C
Source(s)
- (1) Hazardous Substances Data Bank data were obtained from the National Library of Medicine (US)
Other Names and Identifiers
Other Names for this Substance
- Fish oil
- Fats and Glyceridic oils, fish
- Oils, glyceridic, fish
- Oils, fish
- Fish body oil
