CAS Registry Number®
6363-53-7
CAS Name
Maltose, monohydrate
Compound Properties
-
Melting Point (1)
106.15 °C
Source(s)
- (1) Zhang, Dongfang; Industrial & Engineering Chemistry Research, (2010), 49(15), 6691-6698, CAplus
Other Names and Identifiers
InChI
InChI=1S/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+;/m0./s1
InChIKey
InChIKey=HBDJFVFTHLOSDW-DNDLZOGFSA-N
SMILES
O([C@@H]([C@@H]([C@H](C=O)O)O)[C@@H](CO)O)[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O.O
Canonical SMILES
O=CC(O)C(O)C(OC1OC(CO)C(O)C(O)C1O)C(O)CO.O
Other Names for this Substance
- D-Glucose, 4-O-α-D-glucopyranosyl-, hydrate (1:1)
- D-Glucose, 4-O-α-D-glucopyranosyl-, monohydrate
- Maltose, monohydrate
- Maltose monohydrate
- D-(+)-Maltose monohydrate
Deleted or Replaced CAS Registry Numbers
1082728-06-0, 1195516-90-5
