CAS Registry Number®
69-79-4
CAS Name
Maltose
Molecular Formula
C12H22O11
Molecular Mass
342.30
Compound Properties
-
Melting Point (1)
102-103 °C
-
Density (2)
1.009 g/cm3 @ Temp: 25.00 °C
Source(s)
- (1) PhysProp data were obtained from Syracuse Research Corporation of Syracuse, New York (US)
- (2) Haller, Julian; Chemical Physics Letters, (2008), 463(4-6), 413-417, CAplus
Other Names and Identifiers
InChI
InChI=1S/C12H22O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h1,4-12,14-21H,2-3H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+/m0/s1
InChIKey
InChIKey=DKXNBNKWCZZMJT-WUJBLJFYSA-N
SMILES
O([C@@H]([C@@H]([C@H](C=O)O)O)[C@@H](CO)O)[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O
Canonical SMILES
O=CC(O)C(O)C(OC1OC(CO)C(O)C(O)C1O)C(O)CO
Other Names for this Substance
- D-Glucose, 4-O-α-D-glucopyranosyl-
- Maltose
- 4-O-α-D-Glucopyranosyl-D-glucose
- Maltobiose
- Malt sugar
- D-Maltose
- Maltodiose
- D-(+)-Maltose
- Finetose
- Sunmalt
- Sunmalt S
- Advantose 100
- Finetose F
- Maltose HH
- Maltose HHH
- Flolys D 5780
- Maltose OM
- MP 21
- Sunmalt Midori
- Maxisal
- High Maltose 70n
- MR 70
- Maltose PH
Deleted or Replaced CAS Registry Numbers
73824-72-3, 77072-48-1, 47297-42-7, 1083048-13-8