CAS Registry Number®
512-69-6
CAS Name
Raffinose
Molecular Formula
C18H32O16
Molecular Mass
504.44
Compound Properties
-
Melting Point (1)
80 °C
Source(s)
- (1) PhysProp data were obtained from Syracuse Research Corporation of Syracuse, New York (US)
Other Names and Identifiers
InChI
InChI=1S/C18H32O16/c19-1-5-8(22)11(25)13(27)16(31-5)30-3-7-9(23)12(26)14(28)17(32-7)34-18(4-21)15(29)10(24)6(2-20)33-18/h5-17,19-29H,1-4H2/t5-,6-,7-,8+,9-,10-,11+,12+,13-,14-,15+,16+,17-,18+/m1/s1
InChIKey
InChIKey=MUPFEKGTMRGPLJ-ZQSKZDJDSA-N
SMILES
O([C@]1(CO)O[C@H](CO)[C@@H](O)[C@@H]1O)[C@H]2O[C@H](CO[C@H]3O[C@H](CO)[C@H](O)[C@H](O)[C@H]3O)[C@@H](O)[C@H](O)[C@H]2O
Canonical SMILES
OCC1OC(OCC2OC(OC3(OC(CO)C(O)C3O)CO)C(O)C(O)C2O)C(O)C(O)C1O
Other Names for this Substance
- α-D-Glucopyranoside, β-D-fructofuranosyl O-α-D-galactopyranosyl-(1→6)-
- Raffinose
- β-D-Fructofuranosyl O-α-D-galactopyranosyl-(1→6)-α-D-glucopyranoside
- Gossypose
- Melitose
- Melitriose
- D-Raffinose
- D-(+)-Raffinose
- NSC 170228
- NSC 2025
- Nittenraffinose
- Oligo GGF
- Meiji Beet Oligo FP
- MeSH ID: D011887
Deleted or Replaced CAS Registry Numbers
127230-13-1
