L-Ribose[L-核糖]

CAS:24259-59-4

SKU: NCC.24259.59.4 分类:
保证安全结账

CAS Registry Number®

24259-59-4

CAS Name

L-Ribose

Molecular Formula

C5H10O5

Molecular Mass

150.13

Compound Properties

  • Melting Point (1)

    87 °C

Source(s)

  • (1) van Ekenstein, W. Alberda; Chemisch Weekblad, (1909), 6, 373-5, CAplus

Other Names and Identifiers

InChI

InChI=1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4+,5-/m1/s1

InChIKey

InChIKey=PYMYPHUHKUWMLA-MROZADKFSA-N

SMILES

[C@H]([C@H](CO)O)([C@@H](C=O)O)O

Canonical SMILES

O=CC(O)C(O)C(O)CO

Other Names for this Substance

  • L-Ribose
  • Ribose, L
  • L-(+)-Ribose
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